Steak Cheese and Walnuts Part 2

This delicious recipe combines the rich flavors of steak, cheese, and walnuts. It's perfect for a special dinner or a weekend treat.

Ingredients

• 1 lb steak
• 1 cup shredded cheese
• 1/2 cup chopped walnuts
• Salt and pepper to taste

Instructions

1. Preheat your oven to 375 degrees.
2. Season the steak with salt and pepper.
3. Place the steak in a casserole dish.
4. Sprinkle the shredded cheese and chopped walnuts on top of the steak.
5. Sprinkle a bit of pepper on top.
6. Cover the casserole dish (or cover with foil on the top rack of the barbecue) and bake for 15 minutes at 375 degrees.
7. Serve hot and enjoy!

 

 

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